Dubbed the “biggest rib”, every rib(let) is smoked for 12 hours and weighs 1kg. Plus: R20 G&Ts and cocktails with real flair

Chef Warren Carney tempts you to indulge in Eastern and oriental flavours with a Cape touch along with sushi the way it’s supposed to be 

Well-known restaurateur Ricky Turilli has a new restaurant in Woodstock

Open: Now you can get delicious healthy meals in a jar, in a store

A three-hour daily happy hour, thin-crust pizza, good music, ice-cold beer, authentic Mexican tequila, scrumptious grub and good vibes galore

CLOSED: Breakfasts, braais and buffets: Cartel Co-working Cafe 

 Conveniently located in the bustling hub of the CBD in Bree Street, VIXI Social House offers an all-day dining Mediterranean menu

A selection of premium eateries to chow down with chopsticks in the Mother City 

New in the old Savour space: An iconic building. Completely renovated. Great views of Table Mountain. So fresh that the restaurant doesn’t have a name yet ...

Whether it’s for business or leisure, you’ll be taken care of wonderfully