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The Casa Mia Salad is a hit with pizza
This Casa Mia Salad recipe from Col'Cacchio's chefs is a hit with pizza.
Having a pizza-night at home? The Casa Mia Salad recipe created by Col'Cacchio's chefs will be the hit on the side.
Casa Mia Salad
Courtesy of Col’Cacchio
Lettuce
Fresh Basil
Cherry Tomato
Mushroom
Cucumber
Spring Onion
Avo
Peppadews
Chicken Breast Strips
Marinate the chicken breasts with spices in your cupboard like garam masla, peri-peri and tandoori, also try adding some fresh thyme leaves, roughly chopped onions and some fresh squeezed lemons, salt & pepper. Drizzle the breasts with some olive oil.
In a bowl add lettuce, basil leaves, sliced button mushrooms and cherry tomatoes. Roughly chop the the Peppadews and add lastly with the chicken strips once it has cooled. Keep the avocado and the spring onion for garnish.
Once all the flavours are in drizzle lightly with some olive oil and toss the salad using your hands.
Col’Cacchio pizzeria is located at Shop 2, the Spearhead, 42 Hans Strijdom Avenue, Foreshore, Cape Town. For more info, call + 27 21 419 4848.
To find out more about Cape Town’s amazing restaurants, visit Eating Out.
