Sophisticated private event space in ...
Bespoke menus, wine pairings, and timeless interiors
New Year’ Eve Buffet Menu:
On Arrival: African potjies on the deck in fire pits (which stay lit all night) – Cape oyster chowder, Malay mussels, prawn and chilli
Starter Menu: Hot smoked salmon with horseradish and lime dressing | Wok fried prawns with a wasabi hollandaise | Curried kingklip kebabs with mint and coriander salsa | Tempura battered vegetables with ginger mayo | Flame grilled calamari and basil pesto | Sugar baked ham with sweet melon and port dressing | Springbok and beef carpaccio with beetroot and red onion marmalade | Smoked chicken, watercress, biltong and coriander salad | Blackened aubergine, roasted garlic, tomato pesto dressing | Green tipped asparagus with caramelized pancetta | Local mussels with red capsicum dressing | Malay spiced lamb strips topped with coriander and yoghurt | Marinated sun dried tomatoes, boccocini mozzarella | Pate with melba toast and grissini sticks
Main Menu: Pepper crusted rib or beef with horseradish yorkies | Braaied leg of Karoo lamb, studded with rosemary and garlic | BBQ pork with cinnamon apply chutney | Pan fried fillet of kingklip with smoked salmon sauce | Parcels of linefish with shrimp and ginger | Malay chicken and prawn curry, poppadums and sambals | Vegetable stir fry station and wok fried noodle bar | Coconut baked rice, roasted baby potatoes, sun dried tomatoes and feta | Vegetable potjie
Desserts: Strawberry cheesecake | Rum and raisin brûlée | Crème caramel | Tiramisu | Fresh summer fruits | Hot chocolate brownies | Crepe suzette station | Pavlova | Tipsy tart | South African cheese platter
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For all Christmas lunches and dinners as well as New Years and New Years Eve parties and celebrations happening throughout Cape Town and surrounds in December, be sure to check out our overviews for Christmas Eve and Christmas as well as New Years Eve and New Years in Cape Town.
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