Your wine and cheese needs taken care of

Century City’s newest bistro

Take a trip to Franschhoek and indulge yourself

Lovers of Indian food in Cape Town have a new restaurant to enjoy

Former La Med location transformed into an epic dining experience

Richard Hammond of Napier Brewery shows Malu Lambert the tricks of his trade.

Spring menu is a steal

Good food and quirky décor in the heart of Woodstock

The man behind National Braai Day tells you what’s important to him when he lights a fire

Taste the forbidden fruits of the new Adam & Eve, crafted to the award-winning standards of Vergenoegd Löw Wine Estate in Stellenbosch.

Luxury café offers fresh meals, drinks and art

Heston Blumenthal chats to Malu Lambert about the importance of all the senses

Café Oh! is also open during the day

What's happening on Watson Street?

Vegetarian and vegan food needn’t be boring

Jamie Who's thoughts on new boutique wine, The Alphabetical

Zandvliet Wine Estate and thoroughbred farm is a must visit when in town

In our videos, chef Rudi Liebenberg and sommelier Carl Habel discuss what goes with what

Jessica Bonin was the first in Cape Town to offer take-away quality teas

Bottoms up for J.C. Le Roux’s new brut