Christmas Lunch at Haute Cabriere

Newly renovated… just in time for Christmas

Haute Cabriere restaurant, the home of Pierre Jourdan wines will be open for a decadent three course Christmas lunch this festive season in the Cape Winelands. Set in the picturesque Franschoek Wine Valley with an extensive terrace overlooking the vineyards below; it’s the perfect backdrop to spend with family and friends on the special day.

Go on, spend this festive season in the Cape Winelands - the views are gifts in and of themselves.

Christmas Lunch Menu

Starters
Pinapple and vanilla gazpacho
Duck liver parfait, blueberry chutney, five spice brioche, burnt butter vinaigrette
Smoked prawn salad, roasted cashew nuts, crispy coconut, curried butter vinaigrette

Main course
Crown roasted chicken, apple glazed gammon, mint roasted lamb leg and rosemary gravy, roast potatoes, glazed carrots with broccoli and almonds

Dessert
Assiettte of Christmas desserts: Pudding served with homemade vanilla ice cream, mince pies, jelly and custard

Twitter | Facebook | Newsletter