Boulders Beach Restaurant in Simons Town, is situated a mere 70 steps from the entrance to Boulders Beach home to the African Penguin Colony.

The international chef of Boulders Beach restaurant, Sean Kiley, takes pride in only serving dishes made from the freshest ingredients, and Christmas Dinner is no exception in his kitchen.

Enjoy pacific-rim cuisine at the restaurant for your Christmas lunch or enjoy the Christmas dinner menu, while taking in panoramic views of False Bay from the restaurant’s panorama deck.

The Boulders Beach restaurant’s wine list comprises of carefully selected wines to suit each dish.

Experience Christmas Eve with the penguins - our 5 course dinner is R375 per person and includes a glass of sparkling wine and canapes on arrival.

Booking is essential.

For more information, please contact Boulders Beach restaurant on +(0)21-786 1758.

Christmas eve Menu Boulders Beach:

24 December 2007

Starters:

Salad of Smoked Salmon, watercress, confit roma tomatoes and horseradish cream

or -

Warm tomato “ Tarte Paysanne” with shaved Xmas honey glazed ham and aged balsamic

or -

BBQ chermoula spiced tiger prawns with sticky poached apricot and rocket salad

Lemon Ice Granita

Mains:

Rolled breast of turkey with a macadamia nut and sage crumble, crispy olive and parsley polenta and a cranberry juice

or -

Oven roasted pork loin with rosemary potato gratin, red wine sauce and a green apple and cinnamon puree

or -

Poached fillet of beef with parsnip puree, sautéed English spinach, lattice sweet potato crisps and tarragon butter

Watermelon Ice Granita

Desserts:

Rich chocolate tart, vanilla cream

or -

Traditional Xmas pudding with butterscotch sauce and ice cream

or -

Xmas cherry tart with sweet mascarpone cream

Christmas at Boulders Beach:

Boulders Beach Lodge & Restaurant
4 Boulders Place
Boulders Beach
Simons Town 021-786 1758

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