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Knysna Gastronomica Festival
Have some fun with food at this year's Gastronomica Festival
Knysna was first discovered in 1804 and the name stems from the Khoi language meaning “place of wood” or “fern leaves”.
Knysna is situated between lush forests and a breathtaking lagoon, making this an ideal place to have a festival in springtime.
The Knysna lagoon is one of few places in South Africa that supports Oyster Hatchery, making it a popular destination for this delicacy.
One of the most impressive attractions in Knysna are the two splendid sandstone heads (Knysna Heads) guarding the mouth of the lagoon.
Spend a brilliant long weekend in the breathtaking town of Knysna and go to the Gastronomica Festival to get a taste of interesting local food, entertainment, music and dancing.
It’s a great way to explore local talent and get to know Knysna history and surrounds.
Read more about the Knysna Gastronomica Festival 2008.
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