What's on at the V&A Waterfront during ...
Easter egg hunts, live shows, kids market, vinyl fair + 5 more
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This Cape Town-based chef is a culinary virtuoso. After winning the title of SABC3’s Ultimate Braai Master in Season 3, Stephen went on to become the Head Chef at the V&A Waterfront’s illustrious Mondiall Kitchen & Bar.
1. How would you describe what you do for a living?
I am like an [army] general leading soldiers through a busy service each and every day, constantly having to motivate and teach, and in this learn more about myself as a person and as a chef.
5. How would you complete this sentence? The South African cabinet should include a Minister of ______________
All things delicious!
6. What would you say is the biggest misconception about you?
People may think being a chef is glamourous - it ain’t! It’s hard work, long hours and a lot of sacrifice.
7. What is your (honest) opinion of Cape Town?
It’s so beautiful! People are ALWAYS ON THE GO. It’s such a cool place to be as a young professional and in terms of food - in my opinion it’s the food capital of South Africa.
ABOUT #CapeTownMag10Q:
CapeTownMagazine.com’s 10 Questions project gets to know some of the Mother City’s most creative and inspiring people. From television personalities and musicians to politicians and entrepreneurs, we find out more about well-known and up-and-coming Capetonians. You can follow #CapeTownMag10Q on Twitter and Facebook to track recent interviews or read more here about our other awesome 10 Questions candidates.
A FEW OF OUR OTHER 10Q CANDIDATES:
10 Questions for Foodie and Chef Claire Allen
10 Questions for Internet Entrepreneur Vinny Lingham
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Need some cooking tips for dining solo? Don't fear! Jenny Morris, Nicolas Charalambous and Siba Mtongana are here to help.
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